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Our sandwiches are freshly made with locally baked bread, and cost the same (or less!) than the Co-op across the road.
Everything is made in-house, from the chilli in our jacket potatoes, to the wide variety of sandwich fillings we prepare fresh every day.
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Our salad items are delivered every single morning from a local greengrocer, ensuring freshness and supporting other small businesses.
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Our coffee is cheaper than Costa, and we proudly use beans from local roaster Second City Coffee, rather than generic supermarket beans.
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Our cakes, pastries and biscuits are freshly made every week by Mandy, bringing that proper homemade touch to everything on the counter.
